Objectively, there was no particular reason we should be intrigued by Scotland. None of our ancestors came from there, it wasn't the setting for any book or series we were obsessed by, nor the music or art or food or anything else. And yet ... when we had 2 days off together and learned that Edinburgh was just a 2-hour train ride from where the Galeon was docked, we immediately booked the train, packed our backpacks and walking shoes and off we went! No reason to pass up an adventure if one was available.
Edinburgh was amazing. The server at the coffee shop where we had brunch asked us if we were enjoying Scotland and we told her we’ve been here about two hours now and so far so good. 😉 Pix include some random street scenes, a busker on every corner (playing bagpipes obvs), and the castle built on a volcanic core, making a dramatically steep and easily defensible location. A wee sip of single-malt was in our future that evening. (The accents here are so incredibly musical)
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Random street scene; love the architecture! |
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This monument and public garden/park greeted us almost as soon as we got off the train. |
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Behind the fountain is the castle, high and defensible on the core of an old volcano |
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Buskers playing bagpipes on every corner. Also, Edinburgh is steep and hilly. Either a very long walk around a road with hairpins, or get used to stairs! |
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I have a jigsaw puzzle of Victoria Street; at the time I got it I had no idea that I'd walk the real thing, near our hotel. |
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The "back" side of the castle |
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There really were buskers playing bagpipes everywhere! (We loved it!) |
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I had taken to keeping all the small coins (equivalent of dimes and quarters) from our tips in one pocket and just casually grabbing a small fistful and tossing it into the instrument cases of the street performers. This guy invited me to take a selfie after I did. |
Every food we wanted to taste in Edinburgh started with the letter “S” — scones, smoked salmon, and single-malt scotch. 3 for 3. (Haggis wasn’t on the list after I googled the ingredients.) The 4th pic is the pub we ate at, with live Celtic music.
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There was a bakery across the street from the train station where we could taste the first "S" food on our list. They offered a variety of scones both sweet and savory |
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Real smoked salmon |
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... and the third "S" -- single-malt Scotch. I could definitely get used to this. |
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The live music where we had dinner. That the musicians weren't on a stage but just gathered around a table may or may not have made for the best acoustics, but certainly helped the convivial atmosphere of the place. |
We took a page from our fabulous travel planner Sydney at The Boho Traveller and booked ourselves into a nicer hotel at a great location and paid upgrade for a view of the castle. After two months of the rather Spartan living conditions on the ship, we figured we needed a bit of luxury.
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The room included a full, but compact, kitchen ... |
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... and a bed with very lush bedding |
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Best of all, here's the view out the window, of Edinburgh Castle! |
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Walking distance to all the coolest sites. |
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The "Grassmarket" is where all the coolest eating and drinking spots are. It's also the site where historically they held hangings. |
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The site's unpleasant history is referenced in the name of this pub (complete with nooses!). I preferred to think of it as getting every single sip (errr... "drop") of my scotch. |
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I snapped the name of this pub for our good friends Barb and Stew Hart. |
One of the visitors to the ship warned us about overtourism in Edinburgh; he said we’d meet lots of tourists from the US and Asia but few locals. (Sadly true.) We took a day trip to Stirling, the historic capital. Like a mini-Edinburgh, the desk agent at our hotel told us, but uncrowded. Pix include some street scenes; the beautiful vistas (so many visitors to the ship ask me where my accent is from, and the resulting conversations brought Colorado to mind and make us miss the mountains); statue of Robert the Bruce in front of the castle (1274-1329, king who led Scotland in fighting for independence from England and is regarded as a national hero). BTW the inept fitness tracker on our phones claimed we climbed a total of 7 flights of stairs this day. I’m looking at the vista, knowing we started at the bottom, and feeling definitely cheated. 😆
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We went back to the bakery for another breakfast of scones; the umbrellas hanging on their ceiling were among the brightest colours we'd see all day. |
Scotland’s national flower is the thistle. Multiple varieties of this sturdy scrubby plant are everywhere. There’s a legend that a group of defending Scottish soldiers were sleeping and invaders were trying to sneak up on them. The assault was foiled when one of the ambushers stepped on a spiky thistle and let out a yelp of surprise and pain. Thus the lowly plant became a symbol of a grateful nation. (No real historical data to back it up but it’s a cute story, yes?) This sculpture is just outside the train station.
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(Dan for scale; I like the way his rainjacket matches the door behind the thistle) |
Finally, exhausted but happy, we caught the train back to Newcastle ... and got lost walking back to the ship from the train station! Good thing the next couple of days were work days, we needed the relative rest of routine after all that exploring.
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Street view in Newcastle under the overpass for one of the many bridges |
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A street we got lost on trying to get back to the ship. With a steep hill at one end and a large river running down the middle of the town you'd think it would be impossible to get lost, but we managed. Chalk it up to exhaustion. |